Cod with Scalloped Potatoes

Cod with Scalloped Potatoes

Cod with Scalloped Potatoes

By soscuisine.com
Serves 2

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Details
  • Servings:   2
  • Calories:   485
  • Protein:   37g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Comments
Ingredients
  • 2 potatoes
  • 1 cup milk, partly skimmed, 2%
  • 1 bay leaf
  • 1 clove garlic
  • 1 pinch salt
  • 3 tbsp whipping cream 35%
  • 1 pinch nutmeg
  • ground pepper to taste
  • 1/2 onions
  • 1 tsp butter, unsalted
  • 1 tsp canola oil
  • 300 g cod fillet
Instructions

Cod with Scalloped Potatoes serves 2 original recipe by soscuisine.com.

View original preparation instructions

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