Luffa Soup with Shrimp Balls Canh Mướp Tôm Viên recipes

Luffa Soup with Shrimp Balls (Canh Mướp Tôm Viên) recipes

Luffa Soup with Shrimp Balls (Canh Mướp Tôm Viên) recipes

By npfamilyrecipes.com
25 minutes

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Details
  • Servings:   4
  • Calories:   74
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • south east asian
Comments
Ingredients
  • 1/2 lbs shrimp (peeled and deveined)
  • 2 luffa gourd (medium size)
  • 1/2 tsp sugar
  • 1/4 tsp ground black pepper
  • 1/2 tsp salt
  • 7 cups water
  • 3 green onion
  • cilantro
  • 1.5 tsp fish sauce (optional)
Instructions

Luffa Soup with Shrimp Balls (Canh Mướp Tôm Viên) recipes serves 4 original recipe by npfamilyrecipes.com.

View original preparation instructions

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