Saffron Cod en Papillote
Ingredients
- 2 teaspoons saffron threads
- 2 tablespoons white wine
- 12 ounces cod
- 1 tablespoon capers
- 1 medium carrot
- 1 small orange zest and juice
- 4 tablespoons white wine
- 1 teaspoon minced thyme
- 1 tablespoon butter
- 1 salt and pepper to taste
- 2 pieces parchment paper
- 1 cup fresh spinach
- 4 slices tomatoes
- 6 spears asparagus
- 1 tablespoon extra virgin olive oil
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