Pataniscas Cod Fish Cakes

Pataniscas (Cod Fish Cakes)

Pataniscas (Cod Fish Cakes)

By recipes.getdrop.com
20 minutes

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Details
  • Servings:   4
  • Calories:   600
  • Protein:   52g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   29g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 16 tablespoons White flour
  • 1 teaspoon Baking soda
  • 480 ml Milk
  • 2 Egg
  • 4 soaked, shredded Cod fillet
  • 125 g chopped Fresh parsley
  • 2 pinches Salt
  • 6 tablespoons Olive oil
Instructions

Pataniscas (Cod Fish Cakes) serves 4 original recipe by recipes.getdrop.com.

View original preparation instructions

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