Spanish Cod Recipe

Spanish Cod Recipe

Spanish Cod Recipe

By californiahomecooking.com
30 minutes

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Details
  • Servings:   4
  • Calories:   337
  • Protein:   35g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 tbsp California Extra Virgin Olive Oil
  • 1 medium Onion
  • 1 14.5 oz Canned Diced Tomatoes
  • 1 cup California Dry White Wine
  • 1/2 tsp Sweet Paprika
  • 2 Garlic cloves
  • 1 cup Frozen Peas
  • 1.5 lbs Fresh Cod
  • 2 tbsp Pine Nuts
  • 3 tbsp Fresh Chopped Parsley
  • Salt and Pepper to Taste
Instructions

Spanish Cod Recipe serves 4 original recipe by californiahomecooking.com.

View original preparation instructions

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