Cod Nugget With Scallion Sauce Recipe
Ingredients
- 2 cod fillets, cut into 1 1/2 inch thick medallions.
- 1 tbsp white wine
- 1/2 tbsp white pepper
- Salt to taste
- *batter mixture*
- 1/4 cup flour
- 1/4 cup cornstarch
- 1/2 cup icy water
- *scallion sauce*
- 4 tbsp chopped scallions
- 2 tbsp soy sauce
- 1 tbsp sugar
- 2 tbsp vinegar
- 1/2 tsp minced ginger
- 1 tsp sesame oil
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