Gemelli With Sweet Sausage And Spinach

Ingredients

• 3/4 pound gemelli or penne
• Salt
• 2 tablespoons extra-virgin olive oil
• 1 large onion, quartered lengthwise and thinly sliced crosswise
• 1 pound sweet Italian sausages, casings removed
• 1/2 teaspoon crushed red pepper
• 2 cups coarsely chopped baby spinach (4 ounces)
• 1/2 pint red grape tomatoes
• 1/2 cup freshly grated Parmesan cheese

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