Ingredients
- 1 lb cod or halibut (any white fish will work) cut into 4 equal portions
- 1 lb ripe tomatoes, chopped (any kind )
- 3 cloves of garlic, minced
- 1 tbsp Italian seasoning
- ¼ tsp red pepper flakes (optional)
- 1 cup chicken broth
- 2 tbsp extra virgin olive oil, plus more for drizzling
- fresh basil, cut into ribbons, for garnish
- salt and pepper, to taste
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