Simple Cod Curry
Ingredients
- 360 g frozen cod ((£4.40))
- 1 onion, finely diced ((£0.15))
- ⅕ tbsp fresh ginger, peeled and finely grated ((£0.60))
- 2 chillies ((£0.55))
- 4 cloves of garlic, minced ((£0.39))
- 250 g cherry tomatoes ((£0.69))
- 400 ml coconut milk ((£0.80))
- 280 g rice, cooked according to packet instructions ((£0.52/4)=(£0.13))
- 100 g spinach ((£1.00/2)=(£0.50))
- 2 stalks lemongrass, ends cut off and centre piece bashed so the stalk has split slightly ((£0.70))
- Fresh coriander ((£0.60))
- 1 tbsp olive oil
- 300 ml fish stock
- 1 heaped tsp turmeric
- 1 tbsp curry powder
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