Crab Stuffed Cod
Ingredients
- 1 tablespoon(s) butter
- 2 - green onion, minced
- 1/2 small red bell pepper, diced
- 1/2 - jalapeno pepper, minced
- 1 tablespoon(s) all-purpose flour
- 1/4 cup(s) heavy cream
- 2 - egg yolks
- 1 tablespoon(s) Dijon mustard
- 1 tablespoon(s) fresh chives, chopped
- 1 teaspoon(s) cayenne pepper
- 1 teaspoon(s) Old Bay seasoning
- 1/2 pound(s) lump crabmeat (i used louis kemp imitation crabmeat)
- - kosher salt & pepper
- 1 1/2 pound(s) cod filet
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