Homemade Cod Fish Sticks
Ingredients
- 1 lb cod fish fillet
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon black pepper
- 1⁄2 teaspoon cayenne, to taste
- 2 cups seasoned breadcrumbs or 2 cups panko breadcrumbs
- 1⁄4 cup finely chopped almonds (optional)
- flour, for dredging
- 1 egg, lightly beaten with
- 2 tablespoons water, to make an eggwash
- 4 tablespoons butter
- 1⁄4 cup olive oil
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