Tomato Basil Baked Cod in parchment
Ingredients
- 1 pound cod filets (choose similar size fillets)
- Salt and pepper
- ½ medium red onion (thinly sliced)
- 1 pint cherry tomatoes (halved)
- zest from one lemon
- juice from one lemon
- 2 tablespoons fresh basil (thinly sliced)
- 2 teaspoons olive oil
Instructions
Tomato Basil Baked Cod in parchment serves 4 original recipe by makeitskinnyplease.com.
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