Salmon with Lentils and Mustard Herb Butter Saumon aux Lentilles recipes

Salmon with Lentils and Mustard-Herb Butter (Saumon aux Lentilles) recipes

Salmon with Lentils and Mustard-Herb Butter (Saumon aux Lentilles) recipes


55 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • nordic
Ingredients
  • 5 tablespoons unsalted butter, softened
  • 1 tablespoon chopped chives
  • 1 teaspoon chopped tarragon
  • 2 teaspoons grainy mustard
  • 2 teaspoons fresh lemon juice
  • 1 cup French green lentils
  • 4 cups water
  • 2 medium leeks (white and pale green parts only)
  • 1 tablespoon unsalted butter
  • 1/2 to 1 tablespoon fresh lemon juice
  • 4 (6-ounce) pieces skinless salmon fillet
  • 2 tablespoons unsalted butter
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