Cookie Butter Hamantaschen with White Chocolate Drizzle

Ingredients

• 8 tablespoons (1 stick) unsalted butter or vegan butter
• 2 cups all-purpose flour, plus more for rolling
• 1 teaspoon ground cinnamon
• 1/2 teaspoon kosher salt
• 1/4 teaspoon baking powder
• 1/2 cup granulated sugar
• 1 cup cookie butter, divided
• 1 large egg
• 1 tablespoon milk or unsweetened non-dairy milk
• 1 teaspoon vanilla extract
• 5 Biscoff cookies
• 6 ounces white chocolate, or 1 cup white chocolate chips (see Recipe Notes if using chocolate chips)
• 2 teaspoons vegetable oil

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