Phyllo Dough 101
Ingredients
- 20 oz. weight Frozen Spinach
- 1 tbsp. Olive Oil, Plus More For Brushing On Phyllo Sheets
- 1 Onion, Chopped
- 2 cloves Garlic, Minced
- 4 Eggs
- 8 oz. weight Feta Cheese, Crumbled
- 4 oz. weight Goat Cheese Crumbled
- 1 tsp. Kosher Salt
- 1/2 tsp. Freshly Grated Nutmeg
- 1 c. Flat-leaf Parsley, Chopped
- 1/2 package (16 Oz. Size) Phyllo Sheets, Thawed
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