Ingredients
- 9 tbsp. unsalted butter
- 1 medium yellow onion (roughly chopped)
- 1 rib celery (roughly chopped)
- 1 lb. cod (cut into 4 large pieces (or haddock))
- ⅓ cup heavy cream
- 1½ cups dried bread crumbs
- 3 tbsp. mayonnaise
- 2 tbsp. minced fresh dill
- 1 tbsp. Dijon mustard
- 1 tbsp. fresh lemon juice
- 1 tbsp. minced dill pickle
- 1 tsp. lemon zest
- ½ tsp. Tabasco
- 1 egg
- Kosher salt and freshly ground black pepper (to taste)
- ½ cup yellow cornmeal
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