Smoked haddock with lemon dill lentils

Smoked haddock with lemon & dill lentils

Smoked haddock with lemon & dill lentils


25 minutes

Details
  • Servings:   4
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 100g/ 4oz Puy lentils
  • 1 small onion, finely chopped
  • 1 carrot, finely chopped
  • 1 celery stick, finely chopped
  • 300ml/ ½ pint vegetable stock
  • 1 rounded tbsp half-fat crème fraîche
  • 2 tbsp chopped dill
  • zest ½ lemon
  • 2 x 100g/4oz smoked haddock fillets
  • 50g/ 2oz baby spinach leaves
AI Chef 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Smoked Salmon & Ricotta Wraps
Smoked Salmon & Ricotta Wraps

Smoked Salmon & Ricotta Wraps is a main course that serves 4. One serving contains 206 calories,

10 minutes
Smoked Salmon Fettuccine
Smoked Salmon Fettuccine

If you have around 45 minutes to spend in the kitchen, Smoked Salmon Fettuccine might be an excellent

45 minutes
Powered by Edamam