Mediterranean-Style Haddock
Mediterranean-Style Haddock might be just the main course you are searching for. This recipe makes 2
Smoked haddock with lemon dill lentils
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 100g/ 4oz Puy lentils
- 1 small onion, finely chopped
- 1 carrot, finely chopped
- 1 celery stick, finely chopped
- 300ml/ ½ pint vegetable stock
- 1 rounded tbsp half-fat crème fraîche
- 2 tbsp chopped dill
- zest ½ lemon
- 2 x 100g/4oz smoked haddock fillets
- 50g/ 2oz baby spinach leaves
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