Roasted Chicken With Classic or Curry Soubise Onion Sauce Recipe

Roasted Chicken With Classic or Curry Soubise (Onion Sauce) Recipe

Roasted Chicken With Classic or Curry Soubise (Onion Sauce) Recipe


1 hour

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • indian
Ingredients
  • 1 large chicken, about 4 to 5 pounds
  • Kosher salt and freshly ground black and/or white pepper
  • 3 tablespoons unsalted butter, 1 tablespoon softened
  • 2 medium onions, thinly sliced
  • 1 1/2 cups heavy cream
  • 1 teaspoon curry powder or vadouvan spice, optional (see note)
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