Spanish Gazpacho Soup In The Raw With Broiled "Cheese" Toast
Spanish Gazpacho Soup In The Raw With Broiled "Cheese" Toast might be just the hor d'oeuvre you are searching
Broiled Salmon with Baby Zucchini and Squash Salad
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- nordic
Ingredients
- 4 6-ounce skinless salmon fillets
- Kosher salt, freshly ground pepper
- 2 tablespoons olive oil
- 1 pound mixed baby summer squash, such as zucchini, pattypan, or yellow squash, halved or quartered lengthwise
- 2 tablespoons fresh lemon juice
- 1 /4 cup coarsely chopped fresh mint leaves
- 1 tablespoon chopped fresh chives
Instructions
Broiled Salmon with Baby Zucchini and Squash Salad serves 8 original recipe by Bon Appetit.
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