Grilled Broccoli with Garlic Roasted Red Pepper Sauce
Grilled Broccoli with Garlic Roasted Red Pepper Sauce is a dairy free, lacto ovo vegetarian, and vegan
Grilled Quail on Baby Lettuce with Green Beans and Exotic Mushrooms
Ingredients
- ¼ cup olive oil
- ½ cup balsamic vinegar
- ½ pound green beans, ends trimmed
- 4 quail, cleaned and breastbone removed
- 6 tablespoons olive oil
- Salt and freshly ground pepper
- 1 shallot, minced
- 1 tablespoon unsalted butter
- ¼ pound mixed large exotic mushrooms, wiped clean and tough stems removed
- 12 ounces baby lettuces
- ½ cup toasted pecans
Instructions
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