Ingredients
- 4 large eggs
- ¾ cup, plus 2 tablespoons castor or baking sugar, divided
- ¾ cup powdered sugar
- ¼ cup unsweetened shredded coconut
- 1 ½ teaspoons sweet curry powder
- ¼ teaspoon ground cardamom
- 1/3 cup freshly squeezed lime juice
- 1/8 teaspoon salt
- 4 tablespoons unsalted butter, softened
- 5 champagne mangoes (about 3 ¾ lbs), divided
- 1 ½ teaspoons lime zest
- 4 kiwi fruit
- 1 ½ cups heavy whipping cream
- ½ cup crème fraiche
- 1 teaspoon vanilla extract
Personal Notes
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