Mushroom Gravy

Mushroom Gravy

Mushroom Gravy


Serves 4

Details
  • Servings:   4
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • french
Ingredients
  • 1 pound mixed fresh white and exotic mushrooms such as cremini, oyster, or shiitake (discard shiitake stems)
  • 4 large garlic cloves, minced
  • 2 tablespoons unsalted butter
  • 1 onion, chopped fine
  • 1 tablespoon soy sauce
  • 1/2 cup dry red wine
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon cornstarch dissolved in 1 1/2 cups cold water
  • 1 1/2 cups water
  • 1/2 teaspoon sugar
  • 2 tablespoons finely chopped fresh parsley leaves
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