Couscous with fried vegetables
The recipe Couscous with fried vegetables can be made in around 30 minutes. For $2.54 per serving,
Zucchini Corn Cakes
Ingredients
- 1 1/2 cups stone-ground corn meal
- 2 cups zucchini - grated
- 2 tablespoons fresh basil - chopped
- 1 teaspoon kosher salt
- 2 teaspoons honey
- 1 1/2-2 cups boiling water
- 3 tablespoons unsalted butter
Details
- Servings: 6
- Dish: main course
Cuisine
- italian
Comments
Suggested Recipes
Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes
Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes is a main course that serves 8. One portion
Comments