Pesto and Walnut Crusted Cod recipes
Ingredients
- 2 6 oz cod fillets (or any mild white fish)
- juice of 1/2 a lemon
- salt and ground black pepper
- 2 tablespoons of basil pesto
- 3 tablespoons of walnuts, chopped
- 1 tablespoon of plain Greek yogurt (can sub. with mayonnaise)
- 2 tablespoons of freshly grated parmesan or romano cheese
Organization Tags
Tags easily organize your Recipe Library
Comments