Sheet Pan Cod with Moroccan Chermoula Sauce

Sheet Pan Cod with Moroccan Chermoula Sauce

Sheet Pan Cod with Moroccan Chermoula Sauce

By lemonblossoms.com
22 minutes

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Details
  • Servings:   4
  • Calories:   297
  • Protein:   45g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
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Ingredients
  • 1/4 cup Easy Moroccan Chermoula Sauce
  • 4 (8-ounces) wild cod fillets
  • 1 pint cherry tomatoes
  • 1 pound fresh green beans, trimmed
  • 4+ thin lemon slices for garnish
  • Salt and ground black pepper to taste
Instructions

Sheet Pan Cod with Moroccan Chermoula Sauce serves 4 original recipe by lemonblossoms.com.

View original preparation instructions

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