The Boy Scouts Campfire Quesadilla

The Boy Scouts Campfire Quesadilla

The Boy Scouts Campfire Quesadilla


40 minutes

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Ingredients
  • 1 (3-pound) rotisserie chicken, skin removed, meat shredded into bite-sized pieces (3 1/2 cups chicken)
  • 5 ounces coarsely grated Monterey Jack cheese
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 4 (7-inch) flour tortillas
  • Hot sauce (optional, for serving)
Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mexican

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