Grilled Vegetable Quesadilla

Grilled Vegetable Quesadilla

Grilled Vegetable Quesadilla


40 minutes

Details
  • Servings:   2
  • Calories:   390
  • Protein:   17g
  •  
  • Fiber:   4g
  • Sugar:   11g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mexican
Ingredients
  • 1 ear corn, husked
  • ¼ of a fresh poblano chile pepper or green sweet pepper
  • 1/4 of a yellow summer squash, cut lengthwise into 1/4-inch slices
  • 1 1/4-inch slice red onion
  • Nonstick cooking spray
  • ¼ teaspoon black pepper
  • 2 (7 inch) low-carb flour tortillas
  • ½ cup shredded reduced-fat Mexican cheese blend (2 ounces)
  • ½ cup pico de gallo
  • ¼ cup plain fat-free Greek yogurt
  • 1 bunch Fresh cilantro leaves
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam