Pork Braised in Milk
Ingredients
- 1 boneless pork shoulder (3 1/2 pound), tied
- Kosher salt
- Pepper
- 2 tablespoons unsalted butter
- 3 cups whole milk
- 4 strips of lemon zest
- 3 sage sprigs
- 3 thyme sprigs
- 3 bay leaves, preferably fresh
- 1/8 teaspoon baking soda
- 6 small leeks, white and light green parts only, halved lengthwise
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