Savory Oat Risotto
Ingredients
- 3 cups chicken stock
- 1 bunch spring onions, chopped, or more to taste
- 5 tablespoons butter, divided
- 0.5 bunch spring garlic, minced, or more to taste
- 2 cups steel-cut oats
- sea salt and freshly ground black pepper to taste
- 1/3 cup white wine
- 0.5 cup grated Parmigiano-Reggiano cheese
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