Crunch Into Billy Laws Soft Shell Crab Souvlaki recipes

Crunch Into Billy Law’s Soft-Shell Crab Souvlaki recipes

Crunch Into Billy Law’s Soft-Shell Crab Souvlaki recipes

By Food Republic
1 hour 30 minutes

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Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
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Ingredients
  • 4 soft-shell crabs
  • 1 pound, 2 ounces frozen French fries
  • oil
  • sea salt flakes
  • 4 souvlaki breads (pita or gyros bread)
  • 1 cup caster superfine sugar
  • 2 cups white vinegar
  • 1 teaspoon salt
  • 10 1/2 white cabbage, freshly shredded
  • 1/2 cup mayonnaise
  • 1 tablespoon Sriracha chile sauce
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
Instructions

Crunch Into Billy Law’s Soft-Shell Crab Souvlaki recipes serves 4 original recipe by Food Republic.

View original preparation instructions

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