Pork souvlaki

Pork souvlaki

Pork souvlaki


10 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 400g lean pork shoulder, cut into 2cm chunks
  • 1 tbsp olive oil
  • ½ tbsp dried oregano
  • 1 lemon, zested and juiced
  • ½ tsp hot paprika
  • 100ml fat-free yogurt
  • 1 small garlic clove, grated
  • ½ cucumber, trimmed and grated
  • 2 red peppers, deseeded and cut into chunks
  • 2 Little Gem lettuce, leaves separated
  • chilli sauce, to serve (optional)
  • flatbreads, warmed, to serve (optional)
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