Kedgeree

Kedgeree

Kedgeree

By BBC Good Food
35 minutes

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Details
  • Servings:   4
  • Calories:   174
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 300g undyed smoked haddock fillet, skin on
  • 2 bay leaves
  • 300ml milk
  • 4 eggs
  • handful chopped parsley
  • handful chopped coriander
Instructions

Kedgeree serves 4 original recipe by BBC Good Food.

View original preparation instructions

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