Grilled courgette bean cheese quesadilla

Ingredients

• 1 onion, finely chopped
• 4 tsp olive oil
• 4 garlic clove, finely chopped
• 2 tsp ground cumin
• 1 tbsp tomato purée
• 400g can pinto bean, drained and rinsed
• 3 courgette, sliced on the diagonal
• 175g cheddar, grated
• 1 green chilli, finely chopped
• large handful coriander, roughly chopped
• 8 flour tortilla

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