Apple Compote Recipe

Apple Compote Recipe

Apple Compote Recipe


35 minutes

Details
  • Servings:   4
  • Calories:   291
  • Protein:   1g
  •  
  • Fiber:   7g
  • Sugar:   63g
  • Carb Total:   68g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • central europe
Ingredients
  • 2 pounds assorted apples (about 4 large apples; 905g)
  • 16 ounces apple cider (about 2 cups; 455g)
  • 4 ounces Belgian candi sugar or darkly toasted sugar (about 1/2 cup; 115g); see note
  • 1/2 ounce apple cider vinegar (about 1 tablespoon; 15g)
  • 2 cinnamon sticks, preferably cassia
  • 1 whole nutmeg seed, cut in half with a chef's knife
  • 1 (1-inch) strip fresh ginger
  • 1 (1-inch) strip lemon peel
  • Pinch of salt
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