Cumin Fennel Lamb Shoulder

Cumin-Fennel Lamb Shoulder

Cumin-Fennel Lamb Shoulder

By Food52
45 minutes

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Details
  • Servings:   10
  • Calories:   600
  • Protein:   45g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   25g
  • Fat Total:   62g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 3 tablespoons untoasted sesame seeds
  • 2 tablespoons Sichuan peppercorns
  • 1 tablespoon cumin seeds
  • 2 teaspoons fennel seeds
  • 1 (5½- to 6-pound) boneless lamb shoulder, untied
  • 3 tablespoons kosher salt
  • Extra-virgin olive oil, for drizzling
Instructions

Cumin-Fennel Lamb Shoulder serves 10 original recipe by Food52.

View original preparation instructions

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