Ingredients
- 2 cup whole wheat flour
- 1 tsp melted ghee
- 1/5 tsp salt
- Water as required
- 2 boiled potatoes, mashed
- 1 onion chopped finely
- 2 green chillies chopped
- Salt as required
- 1/3 tsp carom seeds (ajwain) crushed
- 1 tbsp chopped green coriander
- 1 tbsp chopped green onion leaves chopped
- 1/2 tsp cumin powder
- 1/2 tsp chaat masala
- 1/4 tsp garam masala
- 1 tsp melted butter
- Ghee to roast parathas
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