Sweet Gem and cod braised with peas

Sweet Gem and cod braised with peas

Sweet Gem and cod braised with peas

By appetitemag.co.uk
Serves 2

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Details
  • Servings:   2
  • Calories:   412
  • Protein:   40g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 90g smoked bacon lardons
  • 2 Sweet Gem lettuce, halved lengthways and the base trimmed
  • 6 spring onions
  • 2 handfuls frozen peas
  • 200g vegetable or chicken stock
  • 2 x 150g cod fillets, skinless and boneless
  • 2 tbsp creme fraiche
  • 1 sprig mint
Instructions

Sweet Gem and cod braised with peas serves 2 original recipe by appetitemag.co.uk.

View original preparation instructions

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