Kallappams A South Indian PANCAKE A Kerala Christian specialty

Ingredients

• 1 teaspoon active dry yeast
• 1 cup rice flour
• 1/4 cup farina (such as Cream of Wheat)
• 1 cup finely grated fresh coconut or finely shredded dried unsweetened coconut
• 4 teaspoons sugar
• 1/2 cup fresh "first milk" coconut milk or canned unsweetened coconut milk
• salt to taste

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