Herbed roast leg of lamb

Herbed, roast leg of lamb

Herbed, roast leg of lamb


Serves 6

Details
  • Servings:   6
  • Calories:   1461
  • Protein:   108g
  •  
  • Fiber:   11g
  • Sugar:   4g
  • Carb Total:   61g
  •  
  • Trans Fat:   0g
  • Saturated:   34g
  • Fat Total:   82g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 leg of lamb
  • 8 branches of oregano
  • 6 branches of rosemary
  • 3 anchovies, cut into 1/4" pieces
  • 3 cloves of garlic, cut into matchsticks
  • 4 tablespoons lemon juice
  • 2 tablespoons olive oil
  • salt and pepper
  • 6 large potatoes, sliced thinly
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