Pork Chops With Bourbon Peach Glaze
Pork Chops With Bourbon Peach Glaze could be just the dairy free recipe you've been looking for.
Rosemary Jerk Lamb Chops
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 7 cloves garlic, peeled
- 2 scallions, coarsely chopped (1/3 cup)
- 1 medium yellow onion, coarsely chopped (1 cup)
- 1 sprig rosemary, stem removed
- 1⁄2 Scotch bonnet chile, stemmed and seeded
- 1 1⁄2 Tbsp. soy sauce
- 1⁄2 tsp. ground allspice
- 2 lb. lamb loin chops (6–8 chops), cut 1 1/2 inches thick, tails trimmed
- Kosher salt and freshly ground black pepper
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