Lamb chops with chilli Ligurian broad bean pesto

Lamb chops with chilli & Ligurian broad bean pesto

Lamb chops with chilli & Ligurian broad bean pesto


20 minutes

Details
  • Servings:   6
  • Calories:   657
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 12 lamb cutlets, the bones well scraped so they’re neat (you can ask your butcher to do this for you)
  • 3 tbsp olive oil
  • ½ lemon, juiced, plus wedges to serve
  • 6 tsp chilli flakes (use less if you prefer less heat)
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