Cod and potato casserole

Cod and potato casserole

Cod and potato casserole

By giallozafferano.com
2 hours

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Details
  • Servings:   6
  • Calories:   387
  • Protein:   42g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • Desalted cod 2.66 lbs
  • Potatoes 1 lb
  • Tomato purée 2 ¾ cups
  • Lemon peel 1
  • Breadcrumbs ¾ cup
  • Thyme 6 sprigs
  • Extra virgin olive oil to taste
  • Basil 6 leaves
  • Sugar 1 ¼ tsp
  • Garlic 1 clove
  • Fine salt to taste
  • Black pepper to taste
  • Red pepper to taste
  • White pepper to taste
  • Green pepper to taste
Instructions

Cod and potato casserole serves 6 original recipe by giallozafferano.com.

View original preparation instructions

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