Pastéis de Bacalhau Portuguese Cod Fritters

Pastéis de Bacalhau (Portuguese Cod Fritters)

Pastéis de Bacalhau (Portuguese Cod Fritters)

By foodfromportugal.com
1 hour 15 minutes

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Details
  • Servings:   6
  • Calories:   844
  • Protein:   61g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   53g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 kg (2 1/4 pounds) potatoes
  • 500 grams (17 1/2 ounces) salt cod, soaked for 24 hours
  • 5 eggs
  • Salt (to taste)
  • 1 bunch of parsley
  • Pepper (to taste)
  • 1 small onion
  • Vegetable oil for frying
  • Water
Instructions

Pastéis de Bacalhau (Portuguese Cod Fritters) serves 6 original recipe by foodfromportugal.com.

View original preparation instructions

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