Mix and Match French Macarons

Mix-and-Match French Macarons

Mix-and-Match French Macarons

By Martha Stewart
Serves 35

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Details
  • Servings:   35
  • Calories:   34
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   biscuits and cookies
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Cuisine
  • french
Comments
Ingredients
  • 1 cup confectioners' sugar
  • 3/4 cup almond flour
  • 2 large egg whites, room temperature
  • Pinch of cream of tartar
  • 1/4 cup superfine sugar
Instructions

Mix-and-Match French Macarons serves 35 original recipe by Martha Stewart.

View original preparation instructions

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