Frisee Salad with Brown Sugar Glazed Bacon

Frisee Salad with Brown Sugar-Glazed Bacon

Frisee Salad with Brown Sugar-Glazed Bacon


Serves 4

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Recipe Notes 
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Ingredients
  • 4 slices thick cut bacon
  • 1 tablespoon dark brown sugar
  • coarse salt and black pepper
  • 1 teaspoon grainy Dijon mustard
  • 2 1/4 teaspoons red wine vinegar
  • 2 tablespoons extra virgin olive oil
  • 2 bunches frisee torn into bite size pieces (8 ounces each)
Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american

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