Praline French Toast Bread Pudding

Praline French Toast Bread Pudding

Praline French Toast Bread Pudding


Serves 8

Details
  • Servings:   8
  • Calories:   860
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   60g
  • Carb Total:   85g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   51g
  •  
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • One 1-pound loaf challah (preferably the braided one) or brioche
  • 8 extra-large eggs
  • 2 cups heavy whipping cream
  • 1 1/2 cups whole milk
  • 1 cup granulated sugar
  • 1 tablespoon pure vanilla extract
  • 1/2 teaspoon table salt
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1 cup firmly packed dark brown sugar
  • 3/4 cup coarsely chopped pecans
  • 1 teaspoon ground cinnamon
  • 3 tablespoonsn maple syrup for drizzling
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