Maple-Bacon Corn Muffins
Maple-Bacon Corn Muffins is a bread that serves 12. For 30 cents per serving, this recipe covers
Maple Glaze
Details
- Servings: 6
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- american
Ingredients
- 2 cups confectioners’ sugar
- 1⁄3 cup maple syrup
- 1⁄4 cup heavy cream
- 1⁄8 tsp. kosher salt
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