Salt Cod with Potatoes Bacalhau à Brás

Salt Cod with Potatoes (Bacalhau à Brás)

Salt Cod with Potatoes (Bacalhau à Brás)


Serves 22

Details
  • Servings:   22
  • Calories:   136
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb whole salt cod soaked and flaked
  • 2 medium potatoes thinly sliced
  • 4 whole eggs
  • 1/2 cup whole olives pitted
  • 1 whole onion thinly sliced
  • 2 cloves whole garlic minced
  • 1/4 cup whole parsley chopped
  • 1/2 cup whole olive oil
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