Baked Cod in Cream Sauce
Ingredients
- 6 cod fillets
- 1 teaspoon(s) salt, or to taste
- 4 tablespoon(s) butter, melted
- 2 clove(s) garlic, finely minced
- 1/2 cup(s) seasoned bread crumbs
- ## FOR THE CREAM SAUCE
- 3 tablespoon(s) butter
- 3 tablespoon(s) corn starch
- 2 cup(s) heavy cream or half-and-half
- 1 cup(s) milk
- 3 tablespoon(s) parmesan cheese, grated
- salt and black pepper, to taste
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