Kale Bruschetta
Kale Bruschettan is a dairy free, lacto ovo vegetarian, and vegan recipe with 1 servings. For
Garlic Bread recipes
Details
- Servings: 24
- Diet: Low-Sodium
- Meal: snack
- Dish: bread
Cuisine
- american
Ingredients
- 1 loaf italian bread, sliced in half lengthwise
- 12 tablespoons salted butter, softened
- 2 tablespoons fresh rosemary and sage, chopped
- 3 large cloves garlic, very finely minced with 1/4 teaspoon kosher salt
- 3 large cloves garlic, very finely minced with 1/4 teaspoon kosher salt
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